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Zeile 173: − *Gilroy DJ, Kauffman KW, Hall RA, Huang X, Hu FS: Assessing potential health risks from microcystin toxins in blue-green algae dietary supplements. Environment Healtch Perspect 108: 435-439, 2000 − *Ray RA: Microalgae as food and supplement. Crit Rev Food Sci Nutr 30: 555-573, 1991 − *Schaeffer DJ, Maplas PB, Barton LL: Risk assessment of microcystins in dietary Aphanizomenon flos-aquae. Ecotoxicol Envinron Saf 44: 73-80, 1999
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*Beasley VR, Lovell RA, Holmes KR, Walcott, HE, Schaeffer DJ, Hoffmann WE, Carmichael WW: Microcystin-LR decrease hepatic and renal perfusion and causes circulatory shock, severe hypoglycemia and terminal hyperkalemia in intravasculary dosed swine. J Toxicol Environm Health 61 (Part A): 281-203, 2002
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*NCI Nomination: Blue-Green Algae. Submitted to the NTP. September 2000
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*Simonsohn B: Aufmerksamkeitsstörungen und Hyperaktivität - ein Problem unserer Zeit. Erfahrungsheilkunde, Nr. 8, 516-527, 2000